A Brilliant Taste of France for 2 People – $39 for 2-Course Meal including 2 Mains and 2 Desserts Plus a Side of Garlic Bread and Wine from Brillant Restaurant, Adelaide ($105 value)
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A Brilliant Taste of France for 2 People – $39 for 2-Course Meal including 2 Mains and 2 Desserts Plus a Side of Garlic Bread and Wine from Brillant Restaurant, Adelaide ($105 value)
- 2 x mains, choose from chicken breast with cream sauce, twice-cooked lamb shanks or vegetable fettuccini
- 2 x desserts, choose from coconut panacotta or butterscotch parfait
- Garlic bread for 2
- 2 glasses of DeBortolli Willowglen Sem/Chardonnay or DeBortolli Willowglen Shiraz/Cabernet
- Bonus $25 voucher to use on your next visit
- Charming and relaxed environment
- Head chef has over 20 years’ experience
- Sumptuous French cuisine infused with international flavours
- Fresh, high-quality ingredients
- Wonderful idea for a romantic date
- Central CBD location
- 1 voucher per person
- Purchase additional as gifts
- Valid for 3 months
- Booking required – please mention Groupon Australia voucher when booking
- Only valid for dinner Wed – Sat
- 24-hour cancellation policy applies
- $25 voucher can only be used on return visits worth more than $100
A penny saved is a penny earned, and a penny earned is a
penny in a fountain, and a penny in a fountain is a wish for more riches, and
so the cycle continues. Be the penny-saver amongst family and friends with
today’s brilliant deal: $39 for a two-course French-inspired meal for two, plus wine, bread and more from Brillant Restaurant, Adelaide ($105 value).
Cosied-up couples and famished friends make like a Left Bank local and relish the French flavours and European-inspired nosh plated up at Brillant Restaurant. Tuck into two pieces of freshly-made garlic bread and discuss the finer points of Parisian culture, European art or next week’s footy match over a glass of DeBortolli Willowglen Semillon Chardonnay or Shiraz Cabernet. Away from the city’s bustle, customers settle into cosy yet contemporary environs fitted out with terracotta tiles, rustic timber chairs, linen-clothed tables and gold-framed artworks adorning the walls. The restaurant delivers on its name with the mains, as duos dig into their choice of a succulent chicken breast with potato cheese fritter, asparagus, red pepper and green peppercorn cream sauce; twice-cooked lamb shanks with potato puree, butter bok choy, carrot and caramelised onion lamb sauce, or vegetarian fettuccini with slow-roasted tomato with garlic, basil, baby onion, infused with parmesan and rosemary. Pairs’ palates relish sweet bliss, treated to a coconut panacotta with berries and ice-cream or a frozen butterscotch parfait with peanut brittle and chocolate sauce.
Situated in the hub of Adelaide’s thriving CBD, Brillant Restaurant is perfect for after-work dinners, overdue catch-ups and romantic rendezvous. Head chef David brings 20 years’ experience to the kitchen, his passion for unique international cuisine shining through in each inspired dish and making for a French-inspired feast to remember. Grouponite Australians seeking further French food finery can return to use the $25 voucher at a later date.
