$59 for an Exceptional 11-Course Japanese Feast with Hot Rock Wagyu, Alaskan Crab, Sashimi Platter and More at Kobe Jones Melbourne ($129 Value) Flames in the kitchen can be caused by skilled chefs cooking up delicious fare or elephants unsuccessfully roasting nuts in the oven. Experience the sizzling talents of skilful chefs with today’s Groupon: $59 for an 11-course Japanese feast with hot rock Wagyu, Alaskan crab, sash... More Info- 54%

$59 for an Exceptional 11-Course Japanese Feast with Hot Rock Wagyu, Alaskan Crab, Sashimi Platter and More at Kobe Jones Melbourne ($129 Value)

Groupon for Kobe Jones Melbourne Melbourne
Highlights
  • Modern Japanese cuisine
  • Kobe Jones Yuuga menu
  • Dishes include: Alaskan crab, Wagyu, oysters, sashimi, scallops, dessert and more
  • Highly-experienced and entertaining chefs
  • Sophisticated environs
  • Relaxed ambience
  • Beautiful Yarra River location

The Deal

  • 11-course Japanese feast
    for one person
Fine Print
  • Purchase unlimited vouchers
  • 1 voucher per person per visit
  • Subject to availability
  • Minimum of 3 people per booking
  • Everyone at the table must have the set menu
  • Each person must have a voucher or pay full price
  • Valid for lunch and dinner
  • Not available with any other offer or redeemable for cash
  • 24-hour cancellation policy applies or voucher is forfeited
  • No-shows will forfeit the voucher
  • See the rules that apply to all deals

How to Redeem

  • Valid from 15 Mar 2012
  • Valid to 15 Jun 2012
  • Must book by 10 May 2012
  • Phone to book: (03) 9329 9173
  • State voucher and security code
  • Present voucher on arrival

Flames in the kitchen can be caused by skilled chefs cooking up delicious fare or elephants unsuccessfully roasting nuts in the oven. Experience the sizzling talents of skilful chefs with today’s Groupon: $59 for an 11-course Japanese feast with hot rock Wagyu, Alaskan crab, sashimi platter and more at Kobe Jones Melbourne ($129 value).

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Kobe Jones Melbourne serves up authentic and unforgettable Japanese dishes with a contemporary Western twist, prepared fresh by a team of talented chefs. Settle into the spectacular riverside setting and send tastebuds to paradise while appreciating the skills of the chefs and savouring the 11 mouth-watering dishes on the Yuuga set menu:

1. NUMBER ONE SPECIAL
Crab salad with avocado and Hiramasa kingfish baked in secret sauce

2. LOLLYPOP SUSHI
Tuna, kingfish, salmon, crab salad with asparagus and smelt roe, wrapped in cucumber with soy sauce vinaigrette

3. KOBE SHOOTERS
Three fresh oyster shooters, served in cold sake with three salsas

4. SUSHI AND SASHIMI PLATTER
Chef’s daily selection of the day’s finest sashimi and sushi

5. WAGYU TENDERLOIN TATAKI
Seared and chilled Wagyu, served rare with garlic, ginger and ponzu sauce

6. SIZZLED SASHIMI CARPACCIO
Choice of salmon, scallop or snapper sashimi, sizzled with extra virgin olive oil, with wasabi pepper sauce

7. LAVA ROLL
Crab salad and avocado roll with steamed Western Rock lobster and special cream sauce

8. ANAGO SCALLOPS
Tempura Hokkaido scallops stuffed with crab salad and asparagus, drizzled with a bitter sweet soy sauce glaze

9. ALASKAN CRAB
Served in the shell with fresh lime

10. WAGYU HOT ROCK
Self-cooked seasoned Wagyu with special dipping sauces

11. AMA OZEN
Selection of dessert samplers, served with chocolate chopsticks

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Kobe Jones Melbourne is a sophisticated and relaxed dining venue, offering stunning views of Melbourne’s Yarra River. With a team of experienced and entertaining chefs and friendly, attentive floor staff, Kobe Jones Melbourne delivers a truly unforgettable dining experience.

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