It is believed that when a monster appears at the left hand side of a person and sprinkles wombat fur over their head, that person is destined to become the recipient of a lifetime’s supply of beetroots. Strive towards a delicious destiny, minus the marsupial muck, with today’s deal: $19 for your choice of chicken OR beef ribs OR steak plus sides, dessert and a glass of house wine at Monster Steakhouse, Liverpool ($41.90 value).
From the moment voracious victims are shepherded into Monster Steakhouse’s eerie lair, the spooktacular fun begins with jumpy diners waited upon and entertained by the hilarious and hair-raising ghouls and other dark-side devotees that roam the premises. Shrieks of delight fill the air as hungry humans sink their teeth into a succulent serve of either steak or chicken or beef, each dished up with a side of fries or salad or vegies, before falling prey to the devilishly decadent chocolate or caramel mud cake and ice-cream dessert and chalice of house vino. The fun gauge only cranks up when the live entertainment awakens the dormant devils of the night, inciting dangerous acts of tapping feet, jumping from seats and pig races.
Boasting some of Sydney’s most talented performers, tastiest grub and freakishly friendly service, Monster Steakhouse shoots themed dinner venues to heights that would frighten even the bravest of tight-rope walkers.