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10 Adelaide Terrace, East Perth

Three-Course Meal for Two ($79), Four ($158) or Six People ($237) at Heirloom Restaurant & Bar (Up to $330 Value)

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Up to six guests can enjoy dishes such as chicken seafood paella or gnocchi with roasted chicken, followed by a dessert platter

Recent Positive Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
11 ratings6 reviews
December 30, 2019
Absolutely wonderful service. Food was delicious too
8 ratings7 reviews
December 10, 2019
Great food and nice ambience. The waiting staff are very friendly.
19 ratings13 reviews
July 29, 2019
After checking on the phone which options were included we were charged extra for those options at the restaurant. The food was nice but the restaurant manager was arrogant. The toilets was a mess considering it wasn't very busy. We wouldn't bother returning.
8 ratings7 reviews
July 26, 2019
Services and food was great, quiet and lighting was low which lead to a peaceful and enjoyable evening.
24 ratings20 reviews
July 20, 2019
Entree - flat bread. Was expecting a nicer dish especially from heirloom. Limited choices for main course. End up paying extra $18 per person for better main course.
52 ratings53 reviews
June 30, 2019
We each enjoyed our delicious & tasty 3 course meal. The presentation of our food was of a very high standard. Table service was excellent and courteous. A very enjoyable evening dinner!
34 ratings10 reviews
June 25, 2019
Great food & acoustics 😃👍🏼
7 ratings7 reviews
June 24, 2019
Limited menu and had to wait for staff all the time.
See all reviews

About This Deal

The Deal

$79 for a three-course meal for two people (total value up to $110)

  • Entree to share 
  • Any main each 
  • Chefs dessert platter to share 
  • Two glasses of red or white wine

$158 for a three-course meal for four people (total value up to $220)

$237 for a three-course meal for six people (total value up to $330)

Entree to share:

  • Homemade pesto flat bread

Main course to choose from:

  • Gnocchi with roasted chicken (served with spinach, mushroom, zucchini, walnuts, parmesan cream)
  • Seafood Paella (served with chorizo, peas, prawns, mussels, squid and fish with chimichurri glaze)
  • Grilled Chicken (served with chicken gyoza, corn, pickled cabbage, spring onion and sesame pancake, sprouts, turmeric lemongrass sauce and chilli oil) 
  • Compressed cajun spiced charred Tofu (served with wilted spinach, apple pickle, grilled king oyster mushrooms, cauliflower fritter, salsa verde)
  • Margarita Pizza (served with bocconcini and fresh tomato)
  • Hawaiian Pizza (served with ham, cheese and pineapple)
  • Moroccan lamb pizza (served with pumpkin, spinach onion, feta, cumin aioli)
  • Twice cooked pork pizza (caramelized onion, peppers, chilli and balsamic)

Dessert to share:

  • Chef’s special dessert plate

Menu items may be subject to seasonal change.

Need To Know

• Limit of 1 voucher per person
• Purchase up to 1 additional as a gift
• Not valid on Sundays
• Bookings accepted via the Groupon online booking system only, no walk-ins or phone bookings accepted
• Please check availability and times in the Groupon booking system prior to booking as weekend slots are limited
• No food or leftovers can be taken from buffet or premises
• Check availability before purchase
Standard fine print for all deals

How to Redeem

Check AvailabilityMake a Booking
Expiry: 4 months from purchase
• Purchase voucher and book online via
• If you received your voucher as a gift, sign in or register for a Groupon account then click on the 'Received a gift? Book Now' link in the top right
• Select date of booking and enter details
• You'll receive an email to confirm reservation details
• Present printed or smartphone voucher on arrival
• Download free Groupon app for Android and iOS

About Heirloom Restaurant & Bar

Heirloom Restaurant & Bar serve up locally sourced, seasonal dishes. Their menu features meals such as gnocchi, pork bellies, barbecue short ribs and beef sirloin, all of which can be accompanied by sides including rustic fries or seasonal vegetables. The restaurant is situated in East Perth.