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49/15 Labouchere Road, South Perth

Six-Course Degustation with Wine for Two ($149) or Six People ($447) at Red Cabbage Food and Wine (Up to $666 Value)

Up to 32% Off
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Savour a six-course degustation menu with dishes including slow-cooked pork and a confit lamb shoulder, sided with a glass of wine each

Recent Positive Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
1 ratings1 reviews
March 23, 2020
Food was very good staff we very fun and friendly.
1 ratings1 reviews
March 16, 2020
Really good service, but the food no surprise.
9 ratings6 reviews
March 10, 2020
Lovely food! Great service! Wine was great too! Would definitely go again! :)
1 ratings1 reviews
March 8, 2020
Amazing food. Sensational flavors. Some of the best food we have ever eaten. Highly recommend fine dining eating at the Red Cabbage. Friendly down to earth staff and restaurant.
1 ratings1 reviews
February 11, 2020
Great food ! Great place! Even my husband left feeling satisfied! Will definitely be going again can’t wait to share this place with my daughters
6 ratings3 reviews
February 8, 2020
Book now!! Perfect for a couples date night or special occasion. You will not be disappointed with the fabulous new menu on offer at the Red Cabbage. The dining experience is wonderful, staff are lovely and I can't wait to go back again!
4 ratings4 reviews
January 26, 2020
A fabulous experience, do yourself a favour and check it out 😊🍷
1 ratings1 reviews
December 30, 2019
The service was good, I must say that and that is the only reason I gave them 3 stars. I found a plastic bag in my main lamb and then ask for fish. The replacement fish was really small...... comparing with my wife's fish.
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What You'll Get

The Deal

$149 for a six-course degustation with a glass of wine for two people (total value up to $222)

$298 for a six-course degustation with a glass of wine for four people (total value up to $444)

$447 for a six-course degustation with a glass of wine for six people (total value up to $666)

Sample menu

Amuse Bouche Wild

  • Scallops, vindaloo
  • Mint yoghurt and saffron crisps


  • Slow-cooked Linley Valley pork
  • Chinese sweet and sour, cucumber and sesame


  • Confit lamb shoulder
  • Saikyo miso cauliflower with beer-fermented daikon and togarashi Or

  • Fish with other stuff


  • Chocolate, cherry and Guinness jam

Menu items may be subject to seasonal change.


  • Savour a broad range of dishes with this six-course degustation menu
  • Vegetarian options are available - ask the waitperson on the day
  • Award-winning restaurant with numerous positive reviews
  • Groupon customers can upgrade to include matching wines at a direct surcharge of $45 per person directly payable to Red Cabbage (usually $65)


Ranked #5 out of 50 of the year 2017 and 2018 – The West Australian Good Food Guide
Chef of the year 2014 – The West Australian Good Food Guide
Chef of the year 2013 – The West Australian Good Food Guide
2014 – 2 stars
2013 – 17.5/20
2012 – 17/20
2011 – 17/20

2010, 2011, 2013
One Glass Gourmet Traveller Wine List of the Year

The Fine Print

• Limit of 1 voucher per person
• Not valid on Sun-Mon
• Not valid on public holidays
• 48-hour cancellation policy or voucher is forfeited
• Bookings via Groupon Booking Tool only; any attempt to book via any other method will void voucher
• Valid for set menu only
• Limited availability on Friday and Saturday nights; please check availability before purchase
• Additional guests (including children) can participate for a surcharge, paid directly to the restaurant
• Recommended for adults only
• Customers can upgrade to include matching wines at a $45 surcharge, payable directly to the restaurant
• For any queries, please call (08) 9367 5744
• Check availability before purchase
Standard fine print for all deals

How to Redeem

Check AvailabilityMake a Booking
Expiry: 90 days from purchase
• Bookings must be made at least: 48 hours in advance
• Purchase voucher and book online via
• If you received your voucher as a gift, sign in or register for a Groupon account then click on the 'BOOK A GIFT' button
• Select date of booking and enter details
• You'll receive an email to confirm reservation details
• Present printed or smartphone voucher on arrival
• Download free Groupon app for Android and iOS

About Red Cabbage Food and Wine

Red Cabbage Food and Wine is a cosy, low-lit restaurant located in South Perth. With a menu created by the award-winning, British chef Scott O'Sullivan, Red Cabbage serve up a broad range of specialities including scallops, cauliflower with vindaloo, coriander yoghurt, and saffron crisps or white rocks veal eggplant, mushroom and candlenut. All of the dishes can be enjoyed with a glass of wine from a personally selected list. The restaurant received numerous awards for its quality, including Chef of the Year from The West Good Food Guide, Wine List of the Year by Gourmet Traveller, One Hat by Top 50 Restaurant Guide WA, and awards from the Restaurant and Catering Association WA, and the Catering Institute of Australia.