$99 Three-Course Lunch or Dinner for Two with a Cocktail Each at Pink Salt, Double Bay (Up to $237 Value)
-
Fine dining in the heart of
Double Bay - Unique and classy pink décor
- Indulge in Hereford sirloin, a selection of entrées, sides and homemade bread
- Delicious dessert tasting plate
to finish - Patio terrace for
sun-drenched dining - Quality modern Australian dishes
- Fizzing Champagne Bellini cocktail to start
- Friendly, relaxed and
informal vibe
The Deal
- $99 for a three-course lunch or dinner with a cocktail each for two people ($237 value)
- Limit of 2 vouchers per person
- Purchase additional as gifts
- Max 4 vouchers (8 people)
per booking - Set menu only and cannot
be changed - Dine-in only
- Rules that apply to all deals
How to Redeem
- Valid to: 22 Sep 2013
- Must book at least 24 hours
in advance - Must book 1 month before voucher expiry
- Phone to book: (02) 9328 1664
- State Voucher Code
- State Security Code
- Present printed voucher on arrival
- Valid hours:
Lunch
- Thur-Sun: 12pm-3pm
Dinner
- Tue-Fri & Sun: 6pm-10:30pm
A classy, luxurious break from the norm, Pink Salt provide denizens of Double Bay and beyond with gourmet dining in gorgeous décor. Paired-up peeps seeking fine and friendly dining sit down to a three-course lesson in quality modern Aussie dishes with a delicious cocktail each.
Foodie fans indulge in homemade bread with balsamic and olive oil, tasting plates and a six-hour slow-cooked Hereford sirloin, accompanied by a fizzing Champagne Bellini. Groupies take up residence on the patio terrace for sun-drenched dining, or grab a refuge in the stylish interior.
A three-minute walk from Double Bay ferry wharf, Pink Salt is open seven days a week.
Menu
- Champagne Bellini cocktail each
- Homemade Bread with Balsamic and Olive Oil
Entrée
Pink Salt Tasting Plate (to share) with chef's selection of entrées
Main
Six-Hour Slow Cooked 600gr Hereford Sirloin (to share)
with sautéed mushrooms, shallots, buttered spinach and red wine jus
Side
Paris mash
Dessert
Pink Salt Dessert Tasting Plate (to share) with chef's selection of desserts 
Reviews
Exceptionally great lunch today for my aunties bday, the food is substantially better than most the places in the eastern suburbs, it's also nice to see the owner talking to the customers and ensuring they are enjoying their experience.
– Arabella, Urbanspoon.com, Jan 2013
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