About Paesano Restaurant

Paesano Restaurant is a family-owned Italian eatery where the pasta and tiramisu are made fresh daily by Mamma Clara, whose family recipes from the early 1900s form the backbone of the entire menu. Mains include spaghetti alla chittara, chicken breast, fettuccine carbonara, and beef schnitzel, as well as crumbed calamari and gnocchi pomodoro. Meals can be complemented with a drink such as a wine or cocktail.