Highlights
Enjoy interactive dining with top-notch Wagyu at an iconic location. Award-winning chefs create signature dishes with a modern twist. View Menu
About This Deal
Fancy an unforgettable meal in a historic spot? The Rocks Teppanyaki by Kobe Jones has got you covered! Imagine watching skilled chefs cook your food right at your table—it's not just dinner; it's entertainment. Plus, there's award-winning Wagyu beef on the menu. What more could you ask for?
What We Offer
- Spring Indulgence for One, Two, or Four People
- Spring Indulgence with AA9+ Wagyu Upgrade for One, Two, or Four People
Why You Should Grab The Offer
Experience the exceptional at The Rocks Teppanyaki, nestled in a heritage-listed building in Sydney’s historic Rocks precinct. This unique dining destination, once an open-air butchery dating back to 1901, now offers an unparalleled teppanyaki experience with five private rooms, each featuring its own chef and dedicated service staff.
The teppanyaki dining showcases the artistry of Japanese cuisine combined with the finest Australian produce, prepared right before your eyes on an iron plate. With a commitment to freshness, sustainability, and quality, our expert chefs create dishes that blend the elegance of Japanese cooking with modern Western flavors.
Fine Print
About The Rocks Teppanyaki by Kobe Jones
Situated in a heritage-listed building in the heart of The Rocks and just a short stroll from Sydney CBD, The Rocks Teppanyaki by Kobe Jones is a sophisticated yet laid-back dining venue, that prides itself on using fresh Australian prime produce to prepare traditional Japanese cuisine. It also features a cocktail bar and lounge for diners to enjoy before- or after-meal beverages. Boasting five private dining rooms, each with its own teppan grill, The Rocks Teppanyaki is suitable for business meetings, special occasions, and social get-togethers.
