Focusing on the art and craft that goes into traditional Thai cuisine, Mon's Thai Rarnaharn offers a range of meals that harness the flavours and techniques of Thailand. Their menu boasts a range of Southeast Asian delicacies such as coconut prawns, tom yum gai chicken soup, green curry and roast duck curry. A selection of vegetarian choices keeps leaf-lovers happy, with options including BBQ eggplant, green curry and sweet and sour tofu. Folks eager for a peek behind the curtain can enroll in one of the cooking classes on offer and learn how to whip up their own versions of classic Thai dishes.