Common wedding faux pas include forgetting to invite a great-aunt, or only serving dinner to every second guest. Get hitched without a hitch with today’s Groupon for the Hunter Resort:
- Wedding package including ceremony, five-hour reception with unlimited drinks and a three-course meal, two nights’ honeymoon suite accommodation for the bridal couple and more
- $2999 for 40 people ($7720 value)
- $3995 for 50 people ($9650 value)
- $7995 for 100 people ($19,300 value)
- $11,494 for 150 people ($28,950 value)
- $14,996 for 200 people ($38,600 value)
The Hunter Resort is the ideal country wedding venue, less than two hours from Sydney CBD. Groupies tie the knot with a romantic ceremony overlooking the Brokenback Ranges, before retiring to a beautifully-appointed reception room to celebrate with their nearest and dearest.
The five-hour reception kicks off with a three course banquet, with a delicious range of menu options followed by petit fours. Unlimited drinks are served throughout the meal, followed by tea, coffee and a good old fashioned knees-up on the dance floor. Guests enjoy entry to the Hunter Wine Theatre while bride and groom have photos, and the happy couple retreat into a blissful Vineyard Room honeymoon suite for two nights following the big event.
The Menu
Your three-course meal includes a selection of two dishes from each of the following courses.
Entrée
- Thai Salmon Fish Cakes on a Bean Shoot and Pickled Ginger Salad with Chilli Jam
- Pumpkin and Fetta Tartlet with Sundried Tomato, Baby Rocket and Balsamic
- Chicken and Pesto Risotto with Shaved Italian Parmesan
- Slow Braised Tuscan Lamb on Housemade Potato Gnocchi
Mains
- Braised Pork Belly in Master Stock on Steamed Greens with a Ginger Caramel
- Galantine of Chicken with Ricotta and Spinach on Potato Rosti with Tomato and Basil Sauce
- Nolan Private Selection Rump on Garlic Mash with Caramelised Onion and a House made Asian BBQ sauce
- Grilled Salmon on Coconut Risotto with a Chilli Jam and Steamed Bok Choy
Desserts
- Baked Lemon Tart with Double Cream and Passionfruit Coulis
- Soft Baked Meringue with Chantilly Cream and Mixed Berry Compote
- Chocolate Mud Cake with White Chocolate Sauce and Raspberry Sorbet
- Petit fours and filter coffee
See the full menu options in the Groupon and Hunter Resort wedding package.
Reviews
The perfect wedding venue! All of the staff (especially Jess) were so helpful and the food was amazing and came out so fast!
– Jodie B., Easyweddings.com.au, Dec 2011
Fine Print
- 1 voucher per reception
- Not valid on public holidays
- Valid for weddings Mon-Thur
- Surcharge applies for Fri-Sun weddings during Feb-Oct 2013: $999 per reception, payable direct to resort
- Surcharge of $999 per reception, payable direct to resort, applies for Fri-Sun weddings through Dec 2013
- Subject to availability – dates and times to be discussed with
resort directly - No refunds if your preferred date is unavailable
- Must sign the
