The Deal

$69 for a two-course meal with a bottle of wine for two people (total value up to $148)

• One starter to share: escargot with jus, garlic and  bread crumbs, clams with pear cider, chorizo and chilli, duck with watermelon and soy caramel
• Two mains: beef tenderloin, goats’ cheese ravioli, barramundi
• One bottle of wine per two people: Debortoli Legacy Brut, Legacy Cab Merlot, Legacy Semillon Sauvignon

$135 for a two-course meal with a bottle of wine for four people (total value up to $296)

$199 for a two-course meal with a bottle of wine for six people (total value up to $444)

$79 for a three-course meal with a bottle of wine for two people (total value up to $176)

• One starter to share: escargot with jus, garlic and  bread crumbs, clams with pear cider, chorizo and chilli, duck with watermelon and soy caramel
• Two mains: beef tenderloin, goats’ cheese ravioli, barramundi
• Two desserts: strawberry semifreddo, tiramisu, apple tart
• One bottle of wine per two people: Debortoli Legacy Brut, Legacy Cab Merlot, Legacy Semillon Sauvignon

$155 for a three-course meal with a bottle of wine for four people (total value up to $352)

$229 for a three-course meal with a bottle of wine for six people (total value up to $528)

Highlights

• Enjoy a creative starter, hearty gourmet main and opt to add a decadent dessert
• The meal can be complemented with a bottle of wine per each two diners
• Convenient location on the bustling lobby level of the Pullman & Mercure Albert Park Hotel
• Whet appetites with the full menu

Windows Restaurant

Helmed by Executive Chef David Albert, Windows Restaurant serves up fresh, locally sourced produce prepared with a creative twist. The menu does not stay the same for long, with ever-evolving concepts put in place to boost the eatery’s unique touch and feel. Patrons can enjoy gourmet meals, paired with a glass of wine from an extensive drinks menu, and take in the ambient buzz of the the Pullman & Mercure Melbourne Albert Park hotel lobby.