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Five-Course Degustation for Two ($145), Four ($290) or Six People ($435) at Cottage Point Inn (Up to $810 Value)

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Highlights

Up to six guests can try out a broad range of dishes during a five-course degustation at this riverside restaurant

About This Deal

The Deal

$145 for a five-course degustation for two people (total value up to $270)

$290 for a five-course degustation for four people (total value up to $540)

$435 for a five-course degustation for six people (total value up to $810)

Highlights

Menu

  • Chilled pea soup, stretched curd, shiso, hazelnut, black garlic
  • Quail, XO sauce, butternut squash, fermented mushroom, oats
  • Octopus, salted pear, carrot, herb oil, tonburi
  • Tajima Wagyu beef, eggplant, togarashi, sesame leaf
  • Liquorice cake, banana caramel, lime, caramelized white chocolate, yoghurt sorbet

Fine Print

• Limit of 1 voucher per person
• Purchase up to 1 additional as a gift
• Limit of 1 voucher per table
• Strictly not valid for Sat and Sun lunch
• Not valid on public holidays and specialty days
Strictly no phone or email bookings; must book through Groupon Booking Tool only
• Any dietary requirements should be noted when making the booking
• Please ensure you leave your mobile number in the 'comments' section when making a booking
• Matching wines available for an additional $65 per person
• Menu is subject to change
• Check availability before purchase
Standard fine print for all deals

How to Redeem

Expiry: 90 days from purchase
• Purchase voucher and book online via https://www.groupon.com.au/reservations/
• If you received your voucher as a gift, sign in or register for a Groupon account then click on the 'BOOK A GIFT' button
• Select date of booking and enter details
• You'll receive an email to confirm reservation details
• Present printed or smartphone voucher on arrival
• Download free Groupon app for Android and iOS

About Cottage Point Inn

Cottage Point Inn, is a one hat fine dining restaurant situated in a charming cottage riverside setting. All guests are welcome to try out their broad selection of dishes in the degustation tasting menu that includes Cottage Point's specialties selected by the chef daily.

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