63%
23%
10%
1%
3%
Highlights
Sip on a glass of wine and indulge in seven savoury dishes, followed by Spanish churros with dark and white chocolate dipping sauce
About This Deal
The Deal
$54 for a tapas tasting menu with sangria for two people (total value up to $118)
$106 for a tapas tasting menu with sangria for four people (total value up to $236)
The Tasting Menu
- Homemade dips with grilled sour dough
- Warmed olives and seasonal salad
- Szechuan floured baby calamari with palm sugar dressing
- Smoked ham hock, pea and three cheese croquette with pimiento rojo sauce
- Pork belly sausage, grilled halloumi and vodka dill salsa
- Slow-roasted lamb belly rolled with onion, parsnip purée and kale
- Churros with dark and white chocolate dipping sauce
Menu items may be subject to seasonal change.
Fine Print
• Limit of 1 voucher per person
• Purchase up to 1 additional as a gift
• Not valid on public holidays
• Check availability before purchase
• Standard fine print for all deals
How to Redeem
Check AvailabilityMake a Booking
• Purchase voucher and book online via reservation.groupon.com.au
• If you received your voucher as a gift, sign in or register for a Groupon account then click on the 'BOOK A GIFT' button
• Select date of booking and enter details
• You'll receive an email to confirm reservation details
• Expiry: 90 days from purchase
• Present printed or smartphone voucher on arrival
• Download free Groupon app for Android and iOS
• Purchase up to 1 additional as a gift
• Not valid on public holidays
• Check availability before purchase
• Standard fine print for all deals
How to Redeem
Check AvailabilityMake a Booking
• Purchase voucher and book online via reservation.groupon.com.au
• If you received your voucher as a gift, sign in or register for a Groupon account then click on the 'BOOK A GIFT' button
• Select date of booking and enter details
• You'll receive an email to confirm reservation details
• Expiry: 90 days from purchase
• Present printed or smartphone voucher on arrival
• Download free Groupon app for Android and iOS
About The Verandah Restaurant
Nestled in the heart of wine country, The Verandah Restaurant offers a contemporary tapas-style menu with dishes such as Spanish octopus, camembert fondue and a vegetarian lasagna. Its extensive drink list features cocktails, wines, beers, spirits and hot beverages. The elegant venue can host weddings for up to 250 guests and hold cocktail making workshops, as well as paella cooking classes with the chef.
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