From Our Editors
Patrons can savour their meals waterside at Artichoke Restaurant, with floor to ceiling windows that offer stunning water views on all sides. Selections from a varied modern fusion menu can be enjoyed in an elegant interior featuring glamorous chandeliers and high ceilings. Some of the flagship offerings include a duo of lamb artichoke, beef carpaccio, and Chateaubriand eye fillet carved at the table. Customers can book a table for a family celebration, light lunch or corporate event, with private dining room also available.