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Top Rated Merchant

Zaaffran is a top merchant due to its average rating of 4.5 stars or higher based on a minimum of 400 ratings.


Level 2, 345 Harbourside Centre, 10 Darling Drive, Darling Harbour

Four Course Indian BBQ Banquet with Bottle of Wine For Two ($69) or Four People ($138) at Zaaffran (Up to $312 Value)

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Feast on this barbecue banquet including dishes like poochka, chicken skewers, beef ribs or kulfi, accompanied by a shared bottle of wine

Recent Positive Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
12 ratings12 reviews
March 15, 2020
The BBQ feast is really delicious. The staff are excellent and extremely friendly. It’s great to sit on the balcony overlooking Darling Harbour at any time of year. We come often and in winter they have outdoor heaters. Though you do come for the food & it is consistently exc
2 ratings2 reviews
March 9, 2020
Amazing food, great service and wonderful view from the restaurant. Definitely will go back.
49 ratings48 reviews
March 6, 2020
Prawn Neha and harra barramundi really unusual and delicious. Plenty to eat and staff and service very good.
4 ratings4 reviews
February 20, 2020
Friendly staff. Good service. Food was enjoyable.
4 ratings4 reviews
February 11, 2020
I always love their food One of my fav Indian restaurant in Sydney
1 ratings1 reviews
February 9, 2020
A lovely meal and wine. A most enjoyable experience.
14 ratings12 reviews
February 6, 2020
Great location. Amazing food and service is wonderful. Good bar service and cocktails
4 ratings4 reviews
February 3, 2020
Food is wonderful and staff are so friendly and attentive!
See all reviews

About This Deal

The Deal

$69 for a four-course Indian barbecue banquet with a bottle of wine for two people (total value up to $156)

$138 a four-course Indian barbecue banquet with a bottle of wine for four people (total value up to $312)


  • Start with a salad, poochka or garlic naan to whet appetite
  • Feast on authentic dishes like chicken skewers and chicken tenderloin with mushroom naan
  • Try seekh kebab, beef ribs or stuffed mushrooms
  • Satisfy sweet cravings with kulfi
  • Share a bottle of wine to accompany the meal
  • See the full menu here

Need To Know

• Limit of 2 vouchers per person
• May buy 2 additional as gifts
• Max 1 voucher per booking
• Valid for eat-in only
• Not valid on public holidays
• Not valid for BYO
• Valid from 01 Aug 2017
• Valid for set BBQ feast menu only
• Sunday bookings incur a $5 surcharge pp
• All surcharges are payable directly to the merchant
• Thali available for an additional $15 pp
• Half tandoori lobster available for an additional $19
• Replace one meat option with one seafood option for an additional $3pp, two seafood options for an additional $6 pp or three seafood options for an additional $9 pp
• Replace butter chicken option with a seafood or prawn moilee for an additional $5 pp
• Exclusive restaurant functions may take precedence over bookings
• Dimmi bookings are not accepted with this offer
• Not valid between 11 Dec 2017 - 08 Jan 2018
• Strictly no walk-ins
• Original value verified on: 06 Jul 2017
• Check availability before purchase
Standard fine print for all deals

How to Redeem

Check AvailabilityMake a Booking
Expiry: 60 days from purchase
• Purchase voucher and book online via
• If you received your voucher as a gift, sign in or register for a Groupon account then click on the 'BOOK A GIFT' button
• Select date of booking and enter details
• You'll receive an email to confirm reservation details
• Present printed or smartphone voucher on arrival
• Download free Groupon app for Android and iOS

About Zaaffran

Set in a prime position on the shores of glittering Darling Harbour, Zaaffran has been the subject of rave reviews from the likes of Australian Gourmet Traveller and The New York Times for serving up premium Indian fare with a contemporary twist. Inspired by traditional flavour combinations and authentic recipes, Zaaffran’s chefs aim to create a feast not only for the taste buds but also for the eyes, with each dish designed to be plated in the form of an edible artwork. The over 15-year old venue boasts a light-filled ambiance and views across the harbour.