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Enjoy bacon and eggs or a regular three-pancake stack each at a choice of 13 locations; low gluten and vegan options available
Menu items may be subject to seasonal change.
Established in 1965, The Pancake Parlour is a family-owned business boasting a variety of locations nationwide. Specialising in pancakes, the eatery serves up an extensive range of sweet and savoury dishes and features a selection of menus designed to please everyone. Customers can enjoy breakfast mains like eggs Benedict or bacon and eggs, indulge in a vegan superfood salad, try low-gluten eggs Florentine or tuck into chocolate chip buttermilk pancakes. Each dining experience can be complemented with a glass of bubbly, wine, cider, cocktail or power smoothie.